
Usucha
Pure matcha and water, whisked until smooth and vivid.
Order this drink ↗Japanese matcha · Bangkok
Thoughtfully selected Japanese matcha, whisked fresh at Sand Haus Mengjai in Wang Thonglang, Bangkok. Open daily 08:30–19:30.

Choose your ritual
Tea-forward, creamy or fruit-bright. Every drink is made to order with Japanese matcha.

Pure matcha and water, whisked until smooth and vivid.
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A layered, milk-softened matcha for an easy everyday ritual.
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Fresh matcha layered over a light coconut base.
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Matcha and milk over a bright strawberry layer.
Order this drink ↗The story behind URIMATCHA
URIMATCHA began with our founder's love for matcha, long before it became popular.
Travelling across the region, she tasted different matcha varieties and learned how other shops prepared and served them. Along the way, she discovered an extraordinary spectrum of flavours: fresh and fragrant, creamy and nutty, or deeply umami.
She opened URIMATCHA to share what she found: carefully chosen Japanese matcha, made into a cup that anyone can enjoy.
A simple matcha guide
New to Japanese matcha or exploring different flavour profiles? Start with the preparation and tasting notes that sound most like you.
Usucha means “thin tea”: Japanese matcha whisked with water into a smooth, tea-forward cup. At URIMATCHA, choose Clear Matcha to enjoy the tea without milk.
Look at the tasting notes in our menu. Some selections are fresh, floral and fragrant; others are creamy, nutty, smoky or deeply umami.
Choose your sweetness level and, for applicable drinks, select oat, soy, lactose-free or almond milk. Coconut and strawberry matcha offer fruit-bright alternatives.
Find our takeaway matcha shop inside Sand Haus Mengjai at 512/1 Soi Ramkhamhaeng 39, Wang Thonglang. We are open daily from 08:30 to 19:30.

Visit URIMATCHA
Drop by our takeaway kiosk inside Sand Haus Mengjai, or order your daily matcha for delivery across Bangkok.